Lunch Menu

RAW

MEAT

MARKET OYSTERS east/west

JUMBO SHRIMP

CHILLED LOBSTER COCKTAIL

COLOSSAL CRABMEAT

YELLOW FIN TUNA TARTARE

Green Apple,Sriracha Aioli

3/4

21

23

22

19

CHILLED SEAFOOD TOWER

Lobster, Shrimp, East & West Coast Oysters

Tuna Tartar,Colossal Crab meat

Small 60 / Large 120

DELMONICO STEAK

The Boneless Ribeye ~ Created At our Stoves In 1840

 

NEW YORK STRIP

 

FILET MIGNON

 

PORTERHOUSE STEAK for 2

 

DELMONICO STEAK FRITES

Cracked Peppercorn Butter

 

BUTCHER'S PICK

Hand Cut In House Daily

51

 

 

49

 

51

 

120

 

34

 

 

MP

STARTERS

Entrées

SNAKE RIVER FARMS WAGYU CARPACCIO

Rocket,Crispy Capers, Black Truffle Vinaigrette

 

TUSCAN KALE & ENDIVE SALAD

Pickled Rasin, Orange, Toasted Farro, Feta Cheese, Orange Caraway Vinaigrette

 

BLUE CRAB CAKE

Cucumber Salsa,Yellow Chili Aioli

 

GRILLED SPANISH OCTOPUS

Warm Crushed Potato Salad

 

BURRATA & BUTTERNUT SQUASH

Butternut-Apple Relish, Aged Balsamic

 

KITCHEN SALAD

Nuts & Seeds,Crispy Shallots,Sherry Vinaigrette

 

ICEBERG WEDGE

Bacon, Pickled Onion, Tomato, Smokey Blue

 

CAESAR SALAD

White Anchovy, Croutons, Parmesan

To Any Salad Add Chicken 8 ~ Steak 10 ~ Shrimp 12

19

 

 

13

 

 

 

19

 

 

21

 

 

17

 

 

12

 

 

13

 

 

12

SHARED PLATES

Billy's House Cured Bacon

Bourbon Maple Glaze

 

CRISPY ALE BATTERED ONION RINGS

Buttermilk Blue Cheese

 

MARGHERITA FLAT BREAD

Fresh Mozzarella, Basil Oil

 

CHARCUTERIE & CHEESE BOARD

Whiskey Mustard, Truffle Honey, Olives

 

ROASTED BEETS, FETA CHEESE

Grilled Pear, Pickled Onion,Hazelnut,Cider Vinaigrette

27

 

 

18

 

 

15

 

 

22

 

 

21

DK'S 2 Course Lunch 29

BLT Wedge Salad

Bacon, Pickled Onion,Tomato,Smokey Blue Cheese

 

Sliced Beefsteak Tomato & Red Onion

Virgin Oil, Balsamic, Sea Salt,Cracked Pepper

 

Today's Soup

 

Petit Filet Mignon

Crispy Onions

 

Todays Catch

Lemon & Herbs or Simply Prepared

 

Amish Crispy Roasted Chicken

Salt Brick Style

FAROE ISLAND SALMON

Cauliflower, Farrotto,Mushrooms, Cabernet Butter

 

AMISH SALT BRICK CHICKEN

Country Potatoes ,Thyme Roasted Carrots,Pan Gravy

 

18 HOUR SLOW ROASTED SHORT RIBS

Whipped Potato, Sautéed Spinach,Natural Jus

 

ACQUERELLO RISOTTO

Butternut Squash,Shrimp,Bacon, Parmesan

 

MARKET FISH

Today's Preparation

31

 

 

29

 

 

36

 

 

29

 

 

MP

Salads & Sandwiches

Chopped Cobb Salad

Avocado,Bacon,Cucumber, Piquello Peppers Hard Boiled

Egg,Tomato, Blue Cheese - Add Grilled Chicken Cob 23

 

DK Tossed Steak Salad

Pepper Crusted Steak, Hot House Cucumber, Beefsteak

Tomato,Cured Olives, Pickled Onions, Romaine, Frisee

 

Delmonico's Classic Burger

Gruyere,American, Cheddar,Onions, Mushrooms....1.each

Blue Cheese or Applewood Bacon...3.each

 

DK Double Burger

All the Works... No Substitutions

 

Filet Mignon Cheese Steak Sandwich

Sourdough Baguette, Sweet Onions, Pimmento Cheese

 

Warm Black Forest Ham & Roasted Turkey

Gruyere Cheese, Avocado, Bacon , Tuscan Bread

18

 

 

 

27

 

 

 

17

 

 

 

29

 

 

24

 

 

17

SIDES

Spinach Any Style

Charred Brussel Sprouts, Bacon, Shallots

Grilled Jumbo Asparagus

Roasted Cauliflower,Truffle Honey, Parmesan

Whipped Potatoes

Delmonico's Potatoes

Cheesy Hash Browns

Basket of Hand Cut Fries

King Crab Mac & Cheese

12

12

16

12

10

10

10

8

18

We support all our local farmers

Executive Chef: Billy Oliva

Chef de CuIsine: Marco Santizo

 

Delmonico's Signature Sauces, Dressings & Pasta Sauces

Available At The Front Desk Or From Our Website

ORDER ONLINE

DINNER MENU

RAW

STEAK

MARKET OYSTERS EAST/WEST

JUMBO SHRIMP

COLOSSAL CRABMEAT

CHILLED LOBSTER COCKTAIL

YELLOW FIN TUNA TARTARE

Green Apple,Sriracha Aioli

3/4

21

22

23

19

DELMONICO'S SEAFOOD TOWER

Maine Lobster, East & West Coast Oyster's

Gulf Shrimp,Colossal Crabmeat,Tuna Tartare

Small 60 / Large 120

DELMONICO STEAK

The Boneless Ribeye ~ Created At our Stoves In 1840

 

NEW YORK STRIP

 

PORTERHOUSE STEAK for 2

 

FILET MIGNON

 

DELMONICO STEAK FRITES

Cracked Peppercorn Butter

 

BUTCHER'S PICK

Hand Cut In House Daily

51

 

 

49

 

120

 

51

 

34

 

 

MP

SHARED PLATES

Entrées

BILLY'S HOUSE CURED BACON PLATTER

Bourbon Aged Maple Glaze

 

CRISPY ALE BATTERED ONION RINGS

Buttermilk Blue Cheese

 

CHARCUTERIE & CHEESE BOARD

Whiskey Mustard, Truffle Honey, Olives

 

ROASTED BEETS, FETA CHEESE

Grilled Pear, Pickled Onion,Hazelnut,Cider Vinaigrette

 

MARGHERITA FLAT BREAD

Fresh Mozzarella, Basil, Oil

27

 

 

18

 

 

22

 

 

21

 

 

15

STARTERS

FAROE ISLAND SALMON

Cauliflower, Farrotto,Mushrooms, Cabernet Butter

 

AMISH SALT BRICK CHICKEN

Country Potatoes, Thyme Roasted Carrots, Pan Gravy

 

ACQUERELLO RISOTTO

Butternut Squash,Shrimp,Bacon, Parmesan

 

18 HOUR SLOW ROASTED SHORT RIBS

Whipped Potato, Sautéed Spinach,Natural Jus

 

MARKET FISH

Today's Preparation

 

MAINE LOBSTER

Steamed, Broiled

 

DK DOUBLE BURGER

All the Works... No Substitutions

31

 

 

 

29

 

29

 

 

36

 

 

MP

 

 

MP

 

 

23

SNAKE RIVER FARMS WAGYU CARPACCIO

Rocket,Crispy Capers, Black Truffle Vinaigrette

 

KITCHEN SALAD

Nuts & Seeds,Crispy Shallots,Sherry Vinaigrette

 

CAESAR SALAD

White Anchovy, Croutons, Parmesan

 

ICEBERG WEDGE

Bacon, Pickled Onion, Tomato, Smokey Blue

 

TUSCAN KALE & ENDIVE SALAD

Pickled Rasin,Orange, Toasted Farro, Feta Cheese

Orange Caraway Vinaigrette

 

BLUE CRAB CAKE

Cucumber Salsa,Yellow Chili Aioli

 

BURRATA & BUTTERNUT SQUASH

Butternut-Apple Relish, Aged Balsamic

 

GRILLED SPANISH OCTOPUS

Warm Crushed Potato Salad

19

 

 

12

 

 

12

 

 

13

 

 

13

 

 

 

19

 

 

17

 

 

21

SIDES

Delmonico Potatoes

DK Hand Cut Fries

Cheesy Hash Browns

Whipped Potatoes

King Crab Macaroni & Cheese

Grilled Jumbo Asparagus

Roasted Cauliflower,Truffle Honey, Parmesan

 

Spinach Any Style

Steamed, Garlic & Oil, Creamed

 

Charred Brussel Sprouts

Bacon, Roasted Shallots

10

8

12

10

18

16

12

 

12

 

 

12

We support all our local farmers - Executive Chef: Billy Oliva , Chef de Cusine: Marco Santizo

Consuming raw or undercooked meats, seafood, shellfish or poultry may increase your risk of food borne illness.

 

Delmonico's Steak Sauces, Dressings & Pasta Sauces

Our Custom Steak Knives & Delmonico's Chef's Aprons

Available For Sale At The Front Desk

ORDER ONLINE

DESSERT

PASTRY

Chocolate Mousse Cake

Chocolate Mousse & Mint Chocolate Chip Ice Cream

 

NY Cheesecake

Mixed Berry Compote & Graham Cracker Cookie

 

Banana Cream Pie Parfait

Salted Caramel & Toasted Marshmallows

 

Classic Beignets

Wild Berry Sauce & Chocolate Fudge

 

Baked Alaska

Rocky Road Ice Cream & Raspberry Jam

 

Lemon Yogurt Panna Cotta

Blueberry Compote, Macerated Peaches, Raspberry Sorbet

 

House Made

Ice Cream ~ Fruit Sorbet

 

12

 

 

12

 

 

12

 

 

11

 

 

12

 

 

12

 

 

10

 

Please Ask About our Selection of Vintage Port Wines, Brandy, Single Malt Scotch, Cordials and our Famous DK Irish Coffee

 

DESSERT WINES

TAYLOR FLADGATE 10 YEAR TAWNY

TAYLOR FLADGATE 20 YEAR TAWNY

TAYLOR FLADGATE 40 YEAR TAWNY

ST. SUPERY MOSCATO '07

LE CLOS DE PAULILLES RIMAGE BANYULS

KING ESTATE VIN GLACE PINOT GRIS '07

INNISKILLIN CABERNET FRANC

OREMUS TOKAJI ASZU PUTTONYOS '02

 

10

18

30

10

10

14

40

40

 

BAR MENU

Hand Rolled Mozzarella Sticks

Spicy Salami, Angry Sauce

 

Stuffed Chicken Wings

Sweet Sausage, Blue Cheese, Del's Hot Sauce

 

Filet Mignon Cheese Steak

Red Peppers, Sweet Onions, Pimento Cheese,

DK Fries

 

DK Hand Cut Fries

Spicy Chipotle Mayo

 

Short Rib Meatballs

Nana's Sunday Gravy, Whipped Ricotta Cheese

 

Colossal Shrimp Cocktail

 

Sushi Tuna Toastini

Red Chile & Lime

 

 

 

9

 

 

12

 

 

24

 

 

 

7

 

 

10

 

 

19

 

14

Blistered ShiSHIto Pepper

Sea Salt, Lemon

 

Crispy Calamari

Soppressata, Sweet & Spicy Peppadew Peppers

 

Small Steak Burgers

Iceberg Slaw, Ranhoffer Sauce, American

Cheese, Pickles

 

Delmonico Steak Frites

DK Fries - Black Peppercorn Butter

 

DK CLASSIC BURGER

Our Delmonico's Burger Blend Continues the Legacy that Began in 1837 when America's First Hamburger was Served at Delmonico's

 

DK Double Burger

All The Works... No Substitutions

10

 

 

12

 

 

15

 

 

 

29

 

 

17

 

 

 

 

23

SHARED PLATES

Stone Baked Flat Bread

Daily Preparation

 

Billy's House Cured Bacon

Bourbon Maple Glaze

15

 

 

26

 

CRISPY Ale Batter Onion Rings

Buttermilk Blue Cheese

 

Charcutiere & Cheese Board

Cured Meats, Artisanal Cheese, Truffle Honey &

Fig Jam

18

 

 

23

 

COCKTAILS 13

The Tourniquet

Rye Whiskey, Fernet-Branca, St-Germain, Lemon Juice

 

The Diplomat

Unicum, Bulleit Rye, Lemon Juice, Simple Syrup, Club Soda

 

Thymeline "1837"

House Infused Thyme Syrup, Belvedere Vodka, Homemade Lemonade

 

Pomegranate Margarita

Pama Liqueur, Tequila, Triple Sec, Splash of Lemon, Blood Orange

 

Brandy Sour

Hennessy V.S, Fresh Lemon Juice, Simple Syrup, Orange Twist

 

Pineapple Daiquiri

Bacardi Pineapple, Coconut Rum, Simple Syrup, Lime Juice, Spiked Pineapple Slice

 

Full Menu available at the bar Lunch & Dinner

WINE LIST

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